Hubei Wanhe Food Co., Ltd.

Main Products: black garlic, mushroom, black fungus, Shiitake mushroom, fermented garlic

Company Overview

Established in 2003, Hubei Wanhe Foods Co., Ltd. is engaged in the professional cultivation, processing, packaging, and export of mushrooms and edible fungus. With facilities covering an area of 4,500 square meters, we now supply such product varieties as white flower mushrooms, jew's ear fungus, black mushrooms, black garlic, and log mushrooms. With our 'Wan He Shan' brand famous in China, we are supplying both food distributors and retailers throughout the international market. Meanwhile, situated in an area where economic output is concentrated on agricultural production, we can also supply such other locally sourced produce as dried lily bulbs and wolfberries. Boasting a well developed cultivation area, in addition to clean and hygienic workshops, a refrigerated storage room and a quality control room, we use manufacturing and packaging lines imported from Japan. Ensuring that all products are of the highest quality, we have thus been able to build up our sales turnovers to our present total exceeding USD12,000,000 annually. Looking forward to cooperating with companies around the world, we now export to clients in over thirty countries. With long-term customers in Japan, South Korea, India, the Philippines, and the USA, we guarantee that our series meet the import regulations for these markets.
black garlic
black fungus
Shiitake mushroom
fermented garlic
Hubei Wanhe Food Co., Ltd. company overview - view 1
Hubei Wanhe Food Co., Ltd. company overview - view 2
Hubei Wanhe Food Co., Ltd. company overview - view 3
  • Manufacturer
    Business Type
  • 2003
    Year Established
  • 10,000-30,000 square meters
    Factory Size
  • 51 - 100 People
    Total Employees

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